Food Services

Apply for Free and Reduced Meals online at MySchoolApps

2020 - 2021 Free & Reduced Price Meal Printable Application (Requires your signature when turned in for processing!)

2020 - 2021 Solicitud imprimible de comidas gratis y a precio reducido (¡Requiere su firma cuando se entrega para su procesamiento!)

2020 - 2021 Letter to Households

2020 - 2021 Carta a los Grupos Familiares Programa Nacional de Almuerzo Escolar/Programa de Desayuno Escolar

Consent to Share Child Nutrition Program Eligibility Information Form (English and Spanish)

Meals are free for all students during the 2020-21 school year

Meals taken home for virtual school days need to be refrigerated and reheated

Remove packaging and heat in 350 degree oven for 8 - 12 minutes or until food reaches 165 degrees F

Menus are subject to change based on item availability and kitchen storage space

• March Elementary - on campus and take home menu

• April Elementary - on campus and take home menu

• March High School menu

• April High School menu

• March Junior High School menu

• April Junior High School menu

• March Sterling menu

• April Sterling menu

• March Clovis Point menu

• April Clovis Point menu

The USDA has approved operation of the Summer Feeding Program for the 2020-21 School Year. 

Students will not be charged for meals during this school year.  

All grab and go meal bags will include breakfast and lunch. 

Regular Prices

Breakfast                                    Lunch                                                                                 
Grade K-7 - $1.50                        Grade K-7 - $2.75 Full Meal (Entree only $2.50)         
Grade 8-12 - $1.75                      Grade 8-12 - $3.00 Full Meal (Entree only $2.75)             Milk Only
Adults - $2.25                               Adult - $4.00                                                                       $0.35

Reduced Prices

Breakfast                                 Lunch                                        Milk Only
Grade K-4 - no charge              Grade K-3 - no charge                 $0.35

Grade 5-12 - no charge             Grade 4-12 - $.40

Students will not be charged for meals during the 2020-21 school year

All meals are free because Eastmont is approved to operate under the Summer Food Service Program until June 2021

Payments for school meal account balances owed for the 2019-20 school year can be made via Student Fee/Fine system.

We are excited to announce a new online payment system!

Please call the Food Service Office at 509-888-4715 or 509-888-4716 if you have a question about your student's school meals account balance or would like a refund.  All balances from our prior system (SchoolCafe) have been transferred to MySchoolBucks and can be viewed on student accounts.

To help ensure the health and safety of all of our students and staff, cash and check payments for student meal accounts will only be accepted at the Eastmont Administration Office.  You can make payments in person between 7:30 am and 4:30 pm or mail to 800 Eastmont Avenue, East Wenatchee WA  98802.  No cash or checks will be accepted at school sites.

Alternatively, parents can make secure payments online via MySchoolBucks.  In addition, this application will allow parents to view cafeteria purchases, check the balance of their student’s meal account, set up low balance alerts and schedule automatic payments.

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; fax: (202) 690-7442; or email: program.intake@usda.gov.

This institution is an equal opportunity provider.

Download the "So Happy" App Today

Our Food Service Department offers a mobile app, So Happy by Sodexo, to help parents and students see what's on the menu.  

It is available as a free download on the Apple Store or Google Play Store.

Parents and students can look up nutritional information and allergen information for products served in the cafeteria.  New in 2019 - change the language setting in the app to view information in Spanish!  The app links to the menu planning program used in all the schools and will sync to show all foods served in the cafeteria during the week.

Parent instructions to Download App and Create Account

CARB COUNT INFORMATION

Eastmont High School Nutrition Information

Eastmont Jr High Nutrition Information

Sterling and Clovis Nutrition Information

Cascade Nutrition Information

Grant Nutrition Information

Kenroy Nutrition Information

Lee Nutrition Information

Rock Island Nutrition Information

In order to ensure that Eastmont School District Food Service Department is aware of your child’s particular dietary restrictions, such as food allegories or diabetes, the parent or guardian will need to complete the “Diet Prescription for Meals at School” form.  This form is required to be signed by a Physician and must be submitted to the School Nurse.

The Eastmont School District provides milk and water at all meal service times.  If your child is lactose intolerant, you must submit a "Diet Prescription for Meals at School" form.  Eastmont School District will provide an unflavored soy milk to students who are lactose intolerant and have a completed diet prescription on file.  Families also have the choice to send a  beverage to school to supplement the school meals.  Eastmont School District is not allowed to provide a juice as a substitute beverage when it is not on the menu.  

In order to ensure that Eastmont School District Food Service Department is aware of your child’s particular dietary restrictions, such as food allegories or diabetes, the parent or guardian will need to complete the “Diet Prescription for Meals at School” form.  This form is required to be signed by a Physician and must be submitted to the School Nurse.

The Eastmont School District provides milk and water at all meal service times.  If your child is lactose intolerant, you must submit a  an alternative drink must be supplied by the family.  The Eastmont School District does not provide milk substitutions.  

ALLERGEN INFORMATION:

Eastmont School District contracts with Sodexo America, LLC for Food Service Management.  We have partnered to provide the following information in order to assist parents that have children with special dietary needs.  

If you have a child with special dietary needs, please contact your school nurse.  The school nurse will collect the required information on “Diet Prescription for Meals at School” Form.  The completed form with be shared with the Director of Food Service, who will work with your child’s school to ensure required meal modifications are accommodated

If you have questions regarding a specific menu item, please feel free to contact the Director of Food Services at (509) 884-3026. 

Sodexo Food Allergen Policy – Link to Sodexo policy outlining actions taken by every food operation to reduce or prevent possibility of allergic reactions to foods prepared and served by Sodexo staff.

USDA Allergy Fact Sheets – Link Food Allergy Information

USDA Foods Product Information – Link to USDA fact sheets for foods supplied through the Commodity Supplemental Food Programs (CSFP).  Each fact sheet provides information about the USDA product, packaging and nutrition facts.  Eastmont School District may not utilize all of these products.  Please refer specific food questions to the Director of Food Service.