Food Services
Meal Pick Up Routes
2020 - 2021 Free & Reduced Price Meal Application
2020 - 2021 Solicitud de Comidas Gratis o a Precio Reducido
2020 - 2021 Letter to Households
Apply for Free and Reduced Meals online at MySchoolApps
The Superintendent has authorized that we charge the K-7 Breakfast and Lunch price for meals served to paid students while the District is in a 100% distance learning program. When we transition to on-site instruction, the adopted regular fee schedule will apply.
All bags will include breakfast and lunch.
100% Distance Learning Meal Prices:
- Students who qualify for free meals: No Charge
- K-3 students who qualify for reduced price: No Charge
- Grade 4-12 students who qualify for reduced price: $.40
- Grade K-12 students without meal benefits: $4.25
- All students enrolled at Rock Island Elementary: No Charge
Regular Prices
Breakfast Lunch
Grade K-7 - $1.50 Grade K-7 - $2.75 Full Meal (Entree only $2.50)
Grade 8-12 - $1.75 Grade 8-12 - $3.00 Full Meal (Entree only $2.75) Milk Only
Adults - $2.25 Adult - $4.00 $0.35
Reduced Prices
Breakfast Lunch Milk Only
Grade K-4 - no charge Grade K-3 - no charge $0.35
Grade 5-12 - no charge Grade 4-12 - $.40
Payments for school meal account balances owed for the 2019-20 school year can be made via Student Fee/Fine system.
We are excited to announce a new online payment system!
Please call the Food Service Office at 509-888-4715 or 509-888-4716 if you have a question about your student's school meals account balance or would like a refund. All balances from our prior system (SchoolCafe) have been transferred to MySchoolBucks and can be viewed on student accounts.
To help ensure the health and safety of all of our students and staff, cash and check payments for student meal accounts will only be accepted at the Eastmont Administration Office. You can make payments in person between 7:30 am and 4:30 pm or mail to 800 Eastmont Avenue, East Wenatchee WA 98802. No cash or checks will be accepted at school sites.
Alternatively, parents can make secure payments online via MySchoolBucks. In addition, this application will allow parents to view cafeteria purchases, check the balance of their student’s meal account, set up low balance alerts and schedule automatic payments.
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; fax: (202) 690-7442; or email: program.intake@usda.gov.
This institution is an equal opportunity provider.
Download the "So Happy" App Today
Our Food Service Department offers a mobile app, So Happy by Sodexo, to help parents and students see what's on the menu.
It is available as a free download on the Apple Store or Google Play Store.
Parents and students can look up nutritional information and allergen information for products served in the cafeteria. New in 2019 - change the language setting in the app to view information in Spanish! The app links to the menu planning program used in all the schools and will sync to show all foods served in the cafeteria during the week.
Parent instructions to Download App and Create Account
CARB COUNT INFORMATION
Eastmont High School Nutrition Information
Eastmont Jr High Nutrition Information
In order to ensure that Eastmont School District Food Service Department is aware of your child’s particular dietary restrictions, such as food allegories or diabetes, the parent or guardian will need to complete the “Diet Prescription for Meals at School” form. This form is required to be signed by a Physician and must be submitted to the School Nurse.
The Eastmont School District provides milk and water at all meal service times. If your child is lactose intolerant, you must submit a "Diet Prescription for Meals at School" form. Eastmont School District will provide an unflavored soy milk to students who are lactose intolerant and have a completed diet prescription on file. Families also have the choice to send a beverage to school to supplement the school meals. Eastmont School District is not allowed to provide a juice as a substitute beverage when it is not on the menu.
In order to ensure that Eastmont School District Food Service Department is aware of your child’s particular dietary restrictions, such as food allegories or diabetes, the parent or guardian will need to complete the “Diet Prescription for Meals at School” form. This form is required to be signed by a Physician and must be submitted to the School Nurse.
The Eastmont School District provides milk and water at all meal service times. If your child is lactose intolerant, you must submit a an alternative drink must be supplied by the family. The Eastmont School District does not provide milk substitutions.
ALLERGEN INFORMATION:
Eastmont School District contracts with Sodexo America, LLC for Food Service Management. We have partnered to provide the following information in order to assist parents that have children with special dietary needs.
If you have a child with special dietary needs, please contact your school nurse. The school nurse will collect the required information on “Diet Prescription for Meals at School” Form. The completed form with be shared with the Director of Food Service, who will work with your child’s school to ensure required meal modifications are accommodated
If you have questions regarding a specific menu item, please feel free to contact the Director of Food Services at (509) 884-3026.
Sodexo Food Allergen Policy – Link to Sodexo policy outlining actions taken by every food operation to reduce or prevent possibility of allergic reactions to foods prepared and served by Sodexo staff.
USDA Allergy Fact Sheets – Link Food Allergy Information
USDA Foods Product Information – Link to USDA fact sheets for foods supplied through the Commodity Supplemental Food Programs (CSFP). Each fact sheet provides information about the USDA product, packaging and nutrition facts. Eastmont School District may not utilize all of these products. Please refer specific food questions to the Director of Food Service.
How to Contact Us
For general Food Service questions or information regarding your student's meal eligibility or school meals account contact:
Anna Ericksen phone: 509-888-4716 email: ericksena@eastmont206.org
DeCheryl Wheeler phone: 509-888-4175 email: wheelerdl@eastmont206.org
Cindy Ulrich phone: 509-888-4686 email: ulrichc@eastmont206.org
For menu or kitchen information or special dietary needs please contact:
Suzy Howard phone: 509-888-1390 email: howards@eastmont206.org
Lisa Parrish phone: 509-888-1392 email: parrishl@eastmont206.org